Upgraded MCT Oil benefits

• Easy Storage - No refrigeration required and liquid at room temperature
• Make meals more Bulletproof - Flavorless and easy to add into diet. Mix into any smoothie, soup, sushi, coffee or most recipes

MCT oil is extracted from palm and coconut oil in a time-consuming process, making it the most potent MCT oil on the market. No metal catalysts are used in the manufacturing process, and every batch of our oil is tested for heavy metals. MCT is 100% capric and caprylic acid and has a perfect 8-10 carbon saturated fat level.

MCT oil is suitable to cook at temperatures under 320°F (160°C).

It does not trigger the following allergies: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk or its derivatives, mollusks, mustard, peanuts (including peanut oil), sesame seed or its derivatives, soybean or its derivatives, Sulfur Dioxide, tree nuts, wheat or its derivatives, and more. It is highly, highly purified.